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Denver Location

Cocktail Saturday Archive

Cocktail Saturday | Smirnoff Passion Fruit Punch

Our signature liquor today is Smirnoff Vodka always available at Davidsons Liquors

Smirnoff Passion Fruit Punch

Ingredients

1 1/2 ounce(s) Smirnoff Passion Fruit Flavored Vodka

1 splash(es) cranberry juice

1 splash(es) pineapple juice

1 splash(es) grapefruit juice

2 dash(es) bitters

1 splash(es) lemon-lime soda

1 piece(s) pineapple

1 piece(s) orange

1 piece(s) cherry

Directions

Build first 5 ingredients in a collins glass over ice. Top with lemon-lime soda. Garnish with pineapple wedge, an orange slice, and a cherry.

Cocktail Saturday | Bubbles & Blue

Our signature liquor today is Hpnotiq always available at Davidsons Liquors

Bubbles & Blue

You Will Need

2 oz. Hpnotiq

2 oz. Champagne

Instructions

Pour chilled Hpnotiq and champagne into a champagne flute.

Cocktail Saturday | Birthday Cake Martini

Our signature liquor today is Three Olives Vodka always available at Davidsons Liquors.

In honor of our Studio Manager’s Birthday we are sharing a recipe for a Birthday Cake Martini.

Birthday Cake Martini

ounces Three Olvies cake flavored vodka

splash Godiva white chocolate liqueur

splash cream

whipped cream and sprinkles, for garnish

 

Directions: 1 Shake ingredients together over ice and strain into a martini glass. 2 Top with a squirt of whipped cream from an aerosol can. You may want to squirt it onto a spoon and then scoot it off the spoon and scoot it onto the top of the drink. 3 Variation: Add ice to a rocks glass and strain drink over ice. Add whipped cream.

 

 

Cocktail Saturday | Captain Morgan Cream Soda

Our signature liquor today is Captain Morgan Rum always available at Davidsons Liquors

Captain Morgan Cream Soda

Ingredients:

1.5 oz.oz. Captain Morgan® Original Spiced Rum (25 oz.oz. per bottle)

2 oz.oz. pineapple juice

0.25 oz.oz. triple sec

Lemon & lime wedge

Preparation:

Add Captain Morgan® Original Spiced Rum, triple sec, and pineapple juice into tall ice-filled glass and stir well.

Garnish with lemon & lime wedge.