Today’s couples want their weddings to be unique, special, memorable, and most of all – FUN.  Try doing something unique to you and your fiancé. Think of creating a menu based on things that are meaningful to you –  where you first met, where he proposed, your first vacation together, etc. This is your time to be creative!  

To give you some ideas we have included the fabulous menu created by Footers Catering Owners, April and Anthony Lambatos from their very own wedding this past April.  

There were 9 different action food stations that allowed them to create a journey though their relationship for their guests. There was everything from a Florida Keys Beach Station (where the bride grew up) with live fish in a moat, to a Colorado Ski Station (where the groom was born and raised) made with real skis and snowboards. And of course, you can’t forget about the Nacho Cheese Fountain and Fire Pad Thai Station. Footers Catering has a full time architect, Sam Totten, on the team that builds and creates custom displays for all types of events.  Check out their blog for full menu ideas on creating a unique and personal event.

Footers Catering encourage all their clients to incorporate a variety of personalized touches! They love to be creative with you.

Thank you to everyone at Footers Catering for sharing this menu and ideas with us!